Monday, January 23, 2012

Apple Cake

1 1/2 cup oil
2 cups sugar
3 eggs
3 cups flour
1 tsp. baking soda
2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. salt
3 cups diced, tart apples
1 cup walnutsor pecans
2 tsp. vanilla

Mix all ingredients. Pour into a greased 10" tube pan. Bakes at 325 degrees for 1 hour and 15 minutes. Remove from oven and prepare glaze.

Glaze
Melt 2 Tbsp. butter in pan. Add 2 Tbsp. brown sugar, 2 Tbsp. granulated sugar, and @ Tbsp. heavy cream or evaporated milk, mixed with 1/4 tsp. vanilla. Boil for 1 minute. Remove from heat and spoon over warm cake. Cool in pan before removing.

Shared By: Meredith

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