Wednesday, January 25, 2012

Chocolate Zucchini Cake

1/2 cup butter, melted
1/2 cup canola oil
1 3/4 cup sugar
2 eggs
2 cups grated zucchini
2 1/4 cup flour
1 tsp. vanilla
1/2 cup buttermilk
1/2 cup cocoa
1/4 tsp. cinnamon
1 t. salt
1 t. baking soda
1 1/2 tsp. baking powder

topping:
1 cup chocolate chips
3/4 cup brown sugar
1/2 cup chopped nuts

1. Preheat oven to 350 degrees
2. Grease and flour a 9x13 cake pan
3. Combine all ingredients pour in pan
4. Sprinkle with topping
5. Bake for 30-40 mins or until a toothpick comes out clean

Shared By: Meredith

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